Baseball night

[cellboy]

1. Since it's rest day from gym, I am in and watching the Giants game
2. I have been craving popcorn for over a week
3. This hot air popper my mom got with Blue Chip redemption stamps maybe 40 yrs ago
4. Makes a great and fast pop
5. Just add melted butter (Smart Balance) and salt
6. Have my Moosehead beer and now back to the game!

Comments

[grizzlyzone.livejournal.com]

I think Orville has a low salt, unbuttered microwave version.

[cellboy.livejournal.com]

I think they do. I just like the way it pops, comes out dry. So one can add anything to it. I also use this for childhood memories sake also.

[grizzlyzone.livejournal.com]

I'm old school. I prefer it made in a pot with corn oil.

Popcorn made by any other method just doesn't taste right.

[cellboy.livejournal.com]

Yes! We did the same thing too, before the hot air thing came into fashion (in corn or olive oil). We had our large special pot to do it in (I used to like to eat the old maids (unpopped corn) and the burnt ones. So much better than yucky Jiffy Pop. Well the hot air thing was suppose to be good for those on diets. But for me, loading it with butter sorta nixed the whole idea.

[nverland]

My god, I have one of those!
Never tried moosehead, i always rec newcastle

Thank you for the note. Greatly appreciated and much love sent your way ((hugs))